Casual Chefs | Adelaide Showground
Job No:
OBCG280
Location:
Wayville, South Australia
Casual Chefs | Adelaide Showground
Location: Wayville, South Australia
Engagement: Casual
O'Brien Group Australia is excited to be offering the opportunity for you to join our Kitchen Team at Adelaide Showground for upcoming events as well as the Royal Adelaide Show (Saturday, 31st August – Sunday, 8th September). We are looking for reliable, highly motivated, and passionate Casual Chefs who can contribute to and enhance food preparation at Adelaide Showground.
About Us
O’Brien Group is Australia and New Zealand’s largest privately owned hospitality, entertainment, and leisure Company. For over 30 years, O’Brien Group has owned and operated within Australasia’s premier venues. Today with over 6,500 employees, 16 million customers served on an annual basis, and a host of exciting new ventures, O’Brien Group continues to be an innovative market leader in Australasia.
About the Role
As a member of the Adelaide Showground Team, you will work in several different areas of the kitchen, ranging from food preparation, fine dining, and canape functions.
About You
To be successful, you must have:
- 1 year or more experience working in commercial venues/event catering.
- Trade Qualifications.
- A hands-on approach to the daily operations of working in a busy kitchen environment.
- The ability to take direction and work in a team.
- HACCP food safety knowledge.
- The ability to work under pressure in a fast-paced kitchen.
- Ability to work with limited supervision.
- Excellent communication and interpersonal skills.
What can we offer you?
- Competitive hourly rates.
- A fun and supportive team.
- Become a key member of the food preparation and kitchen team.
- Be part of South Australia’s longest-running event.
We would love to hear from you. Apply now!